Don’t tell us that’s summer over already?! We’ve barley started! We’re hoping it returns again soon, but in meantime here’s some great comfort foods you can whip up on your pizza oven instead of grills and salads.
Many hearty home favourites stem from when the weather is bleak and the days are dull but what’s that got to do with pizza ovens? Well, did you know that many classic dishes can be cooked in a wood-fired pizza oven? And did you know you can use your pizza oven all year round? It’s a great way to encourage the family outdoors even if you need to eat inside!
In this blog, we’ll explore the versatility of pizza ovens beyond the traditional Margherita and delve into the world of culinary delights suitable for any time of year.
Roasted Vegetables:
Elevate your vegetable game by roasting them in the wood-fire pizza oven. The intense heat adds a smoky flavour, turning ordinary veggies into a delicious side or standalone dish.
Wood-Fired Bread:
Become a backyard bread artisan by baking your own wood-fired bread. The pizza oven’s high temperature creates a crispy crust and a soft, airy interior, perfect for enjoying with dips or as an accompaniment to meals.
Sizzling Steaks and Seafood:
Craving the perfect sear on your steak or the delightful smokiness in your seafood? Utilize your pizza oven to achieve restaurant-quality results with a unique wood-fired touch.
Wood-Baked Desserts:
From fruity cobblers to decadent brownies, your pizza oven is a versatile dessert haven. The even heat distribution ensures your sweet treats are perfectly baked every time. Check out our blog on some great BBQ pudding ideas, many suitable for pizza ovens!
Herb-Infused Pizzas:
While we’re discussing pizza ovens, let’s not forget about creative pizza toppings. Experiment with herb-infused pizzas, combining fresh herbs with quality cheeses and other delectable toppings for a gourmet experience.
Skewered Kebabs:
Bring the sizzle to your backyard gatherings with wood-fired skewered kebabs. The pizza oven’s consistent heat ensures your kebabs are cooked to perfection, with a smoky essence that enhances the flavours.
Homemade Calzones:
Take a break from traditional pizza and venture into the world of calzones. Simply stuff them with your favourite ingredients and bake them in the pizza oven, perfect for fork-free, mess-free, alfresco dining.
Stews and Casseroles:
Embrace the warmth and comfort of slow-cooked stews and casseroles. Use heat-retaining pots to let the pizza oven work its magic, creating rich, wood-fired dishes that will delight all the family.
When the weather keeps us indoors, your wood-fired pizza oven becomes more than a seasonal appliance – it’s a year-round culinary companion. From roasted vegetables to sizzling steaks, wood-fired bread to herb-infused pizzas, the possibilities are endless. So, preheat that pizza oven and let the aroma of wood-fired delights beckon your family outdoors, creating memorable moments and delicious feasts all year long.
Living Fires 